Fried Chicken Balls with Hot Garlic Sauce

Appetizer are my favorite, I can keep munching on it and skip the main course if the need be. Last weekend I tried making Fried Chicken Balls with  Hot Garlic Sauce. Easy to make and tastes yum. 

Appetizers are hit with the guest. If you are looking out for a recipe to keep your guest entertained for a night party then this recipe is a must try. 

Lets have a look how to prepare this recipe. 

Ingredients 

Boneless Chicken (minced) - 150 gms

Finely cut Green Chillies 2-3 nos 

Coriander Leaves Chopped finely 

Grated Lemon Rind - 1tsp 

Seasoning Cube - 1 no

Chopped Spring Onion - 1 no

Black Pepper Powder - 1tsp

Red Chilli Flakes - 1tsp 

Bread Crumbs - 2 tbsp

Egg - 1 no 

Salt as per taste 

Oil for Frying 

Method

Mix all the above ingredients and  shape them into small round balls. 

Take a non stick pan, add little oil and shallow fry the balls on a medium heat. Keep shaking the pan every now and then so that the chicken balls are fried from all sides.  

Once the chicken balls turn golden brown, remove it and place it on the plate.

Hot Garlic Sauce 

Garlic cloves - 10-12 nos

Tomato Puree - 6 tbsp

Tomato sauce - 2tbsp

Black Pepper powder - 1tsp  

Red Chilli powder - 1tsp 

Vinegar - 1-2 tsp

Salt to taste 

Method 

Take little oil in the pan, add 10-12 finely chopped garlic in it. Then add tomato puree, tomato sauce, black pepper, red chilli powder, vinegar and salt.  

Stir it properly and let it cook till small bubbles starts erupting. Ta dah ! ... sauce ready, remove it in a small bowl.   Oooops !!!   It slipped my mind to take the picture of the garlic sauce. 

Serve fried chicken balls with hot garlic sauce.

Enjoy !!!!

Fried Chicken Balls with Hot Garlic Sauce was hit with my family. Everyone hogged on it till nothing was left.  If you enjoy relishing on appetizer like me, then give a try to this recipe and do let me know how it tuned out to be.